sunny anderson

Foodies will enjoy the new show, How’d That Get On My Plate. It’s hosted by Sunny Anderson and talks about how raw ingredients are processed into the forms we love: cheese, ice cream, chocolate syrup, what have you.

Sunny Anderson is the same celebrity chef behind Cooking for Real.

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One Response to “How’d that get on my plate?”

  1. In The Interest Of Preserving The Integrity Of Coffee : Brewed Coffee on July 20, 2008 5:36 pm

    [...] chatting and smoking. So he went back to the counter to ask for it to be reheated. We know that purists disallow reheating coffee as the heat “ruins” it. Despite my husband’s repeated requests, [...]

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